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Alright guys….the blog post you’ve all been waiting for!
There is something truly delicious about your standard peanut butter and jelly sandwich. Does anyone else just CRAVE PB&J sometimes? Ahh. Pure bliss. Throw in a side of Gushers and a Capri Sun and you’ve got the perfect lunch for an average 7 year old….or Mom who is lazy and wanting nothing healthy. But HOW is a PB&J made?! Have no fear, I’m here to share! (You’re welcome.)
-2 Slices of Bread
-Jelly or Jam
I like to start out with bread. However, you can also go with a croissant, bagel, or even hot dog buns if you’re feeling desperate enough. No shame, we’ve all been there!
I like to choose this 9 Grain bread because it convinces me I’m being somewhat healthy.
First we get our two pieces of bread out.
Next, choose your jelly (or jam, if you’re fancy!). Are you a strawberry or grape kind of person? We are predominately a grape jelly eating type of family, but you choose what fits you best. Here are a few ideas if you need them: Welch’s Squeeze Grape Jelly, 20 oz* OR Smucker’s Squeeze, Strawberry Fruit Spread, 20 oz*
You are going to take your jam or jelly of choice and spread it across the other slice of bread you have.
To finish off your peanut butter and jelly sandwich, you will take both slices of bread and place one on top of the other, creating a whole sandwich. You must then decide if you are a “whole sandwich” kind of person or a “cut it and have two halves” kind of person. Either way will do.
And there you have it my friends! How to make a Peanut Butter and Jelly Sandwich! Pretty simple, right?! Let me know if you try out this recipe!
What should recipe should I share next?! Let me know in the comments below!